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Komal

Komal Jethmalani  |389 Answers  |Ask -

Dietician, Diabetes Expert - Answered on Nov 11, 2020

Komal Jethmalani is a practising dietician and nutritionist with over 26 years of experience.
She specialises in weight loss and diabetes management.
Jethmalani has completed her MSc in food and nutrition from SNDT University and trained at Jaslok Hospital.
She is a NDEP-certified diabetes educator.... more
Sarika Question by Sarika on Nov 11, 2020Hindi
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Health

Hi
Different people at home want different things to eat.
If I make bhajiyas for my children, my in-laws eat too which is not good.
My husband has gained weight.
I am fed up of planning menus.
How can I make healthy food for all and keep the family happy?
Sarika

Ans:

I honestly sympathise with you about catering to everyone’s palate.

It is a mundane task to prepare individual dishes for different family members.

But you are the focal point, the queen of the kitchen, who can best decide what your family eats.

Though indulgence occasionally is fine, be firm with all.

Make them aware of the long term consequences of eating unhealthy food.

Lure them by including healthy foods like fruits, nuts, curd, etc, during the mid-meals/snacks time rather than unhealthy savouries.

Use healthy fats while cooking like olive oil, mustard oil, coconut oil or canola oil which are heart-healthy.

Butter and ghee are rich in saturated fats which we should not consume in large portions. But they are rich sources of Vitamins A, D, E and K.

Thus, overall consumption of fat should be monitored.

Make a variety of dishes with these healthy fats, less sugar and minimal salt.

Overall health can be maintained by incorporating healthy lifestyle habits and a good fitness regimen.

DISCLAIMER: The answer provided by rediffGURUS is for informational and general awareness purposes only. It is not a substitute for professional medical diagnosis or treatment.
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